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Embracing the Season: New Winter 2026 Menus Arrive at The Black Horse
Jan
As the crisp air of January settles in and we welcome the start of 2026, there is no better way to beat the winter chill than with exceptional food, warm hospitality, and the comfort of your favourite local restaurant. At The Black Horse in Market Bosworth, after a few days sprucing up the restaurant, we’re delighted to kick off the new year by unveiling our brand-new Winter 2026 Menus, carefully crafted to celebrate the best flavours of the season.
Whether you are looking for a hearty lunch, a sophisticated evening out, or a relaxed Sunday roast, our talented culinary team has been hard at work creating dishes that promise to warm the soul and help you beat the January blues. We can’t wait to welcome you back this weekend as we officially launch our new culinary offerings.
Lunch & Dinner – Launching 9th January
The weekend festivities begin this Friday with the launch of our new lunchtime and evening menus.
For those joining us during the day, our new 2026 Winter Lunch Menu offers the perfect respite from the cold. Whether you’re taking a break from work or catching up with friends, you can expect seasonal dishes designed to satisfy.
As the sun sets, our new Evening Menu takes centre stage. This winter, we’re focusing on rich, deep flavours and comforting textures that pair perfectly with a glass of red wine or a winter cocktail. And, of course, no meal is complete without a sweet treat. Our new Dessert Menu also launches this Friday, featuring tasty creations that are sure to be a highlight of your dining experience.
We’re also introducing our brand new Vegan Menu this Friday. Join us for plant-based dishes that never compromise on flavour or creativity. Our chefs have developed a selection of vibrant vegan dishes that highlight the finest seasonal produce, ensuring everyone at the table has a delicious dining experience.
Saturday Dinner – Launching 10th January
On Saturday, we elevate the weekend experience with the launch of our new Saturday Evening Menu, designed to make your weekend dinner a memorable occasion. It’s the perfect excuse to head out into Market Bosworth, and enjoy the atmosphere of our restaurant.
Sunday Lunch – Launching 11th January
Finally, we wrap up the 2026 launch weekend with everyone’s favourite tradition. On Sunday, 11th January, we introduce our updated Sunday Lunch Menu. There’s nothing quite like a traditional Sunday roast during the winter months. Gather the family and let us handle the cooking (and of course, the washing up) while you enjoy the finest cuts of roasted meat, seasonal vegetables, and rich gravy.
Plan Ahead: Valentine’s Day 2026
While we’re focusing on our new seasonal menus, love is already in the air. We’re pleased to announce that our Valentine’s Day 2026 Menu is now available to view. We are currently accepting bookings for this romantic occasion. Tables fill up quickly for Valentine’s, so we recommend browsing the menu and securing your reservation early for the 14th February to avoid disappointment.
Book Now
We can’t wait to welcome you to The Black Horse to taste the best culinary creations of the season. Book your table today and make your January delicious!